These are tasty and make a fun and nutrition- packed treat for everyone. My toddler loves them, and I make them differently just about every time. I cook food from my heart, so I basically measure only about 50% of the time. Here’s my creation:
Here’s what’s in them:
Almonds 1 cup
Dried apricots 1 overstuffed cup
Rolled oats 1 cup
Almond extract 1/4 tsp
Goji berries: handful
Dried mulberries: handful
Golden flax: small amount
Unsweetened coconut shreds added during rolling.
So the pictures above are from the batch I made today. They all have different levels of beauty. This might not be my most pristine group of yums, but I know they are yummy and so does everyone who tries them! If I were doing professional food photos, I would have probably been more selective and taken my time and used a filter.
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I signed up for posting daily. I don’t know why. I am already quite busy, and I probably won’t post every day, but it sure seemed like fun to try to make a post everyday about something random. Random is my style for this, I like to have some free flow and no pressure type of activities, so maybe you will see a lot more of Fiestaestrellas in November! WE shall see!
Sign ups are here:
I’ll have to get the banner and come back and paste it on this post, at some other time.
Tis the season for blogging, holidays, fun, and writing! 🧡